Vet’s Kitchen Sensitive Care Pork & Potato is a complete dry dog food which provides perfectly balanced nutrition in a delicious tasting meal and is ideal for sensitive adult dog.
Ingredients (Composition)
Pork 33% (Dried Pork 22%, Pork Fat 9.5%, Pork Gravy 1.5%), Sweet Potato 22%, Potato 20%, Peas, Beet Pulp, Lucerne, Chicory Pulp (2.4% as a source of prebiotic FOS), Minerals, Glucosamine 177 mg/kg, Methylsulfonylmethane 177 mg/kg, Chondroitin Sulphate 124 mg/kg.
Nutritional Additives per KgVitamins: Vitamin A 15,000 IU, Vitamin D3 1,050 IU, Vitamin E 115 IU.Trace Elements: Zinc (Zinc Chelate of Amino Acids Hydrate & Zinc Sulphate Monohydrate) 154 mg, Iron (Iron (II) Chelate of Amino Acids Hydrate & Iron (II) Sulphate Monohydrate) 96 mg, Manganese (Manganous Sulphate Monohydrate) 36 mg, Copper (Copper (II) Chelate of Amino Acids Hydrate & Copper (II) Sulphate Pentahydrate) 15 mg, Iodine (Calcium Iodate Anhydrous) 0.96 mg, Selenium (Sodium Selenite) 0.23 mg.
Nutritional Info (Analytical Constituents)
Crude Protein 23%, Crude Fat 14%, Crude Fibre 4.5%, Crude Ash 7%.
363 Kcals per 100g
Storage Advice: Store in a cool dry place and use within 2 months of opening. For best before date please see top of back of pack.
Warning: To avoid danger of suffocation, keep bag away from babies, children and animals.
Feeding Guide
Daily feeding amounts are approximate and should be tailored to your dog’s specific needs. For more feeding advice and to use our pet calorie calculator.
Always ensure fresh drinking water is available.
Small Dog: 5-10kg = 75-155g per day
Medium Dog: 11-25kg = 135-310g per day
Large dog: 26-40kg = 265-440g per day
Changing Your Dog’s Food
If your dog is new to Vet’s Kitchen® or this recipe, please introduce it slowly by gradually replacing the old diet over the course of ten days. If you feed too much too soon of any new food, your pet could suffer from stomach upset or other digestive problems. Pork 33% (Dried Pork 22%, Pork Fat 9.5%, Pork Gravy 1.5%)
Sweet Potato 22%
Potato 20%
Peas
Beet Pulp
Lucerne
Chicory Pulp (2.4% as a source of prebiotic FOS)
Minerals
Glucosamine 177 mg/kg
Methylsulfonylmethane 177 mg/kg
Chondroitin Sulphate 124 mg/kg
